⚠️ Food Allergens & Safety Information

At Gumaan Kitchen, your health and safety are our top priority. We follow the latest UK Food Standards Agency guidelines to ensure clear and accurate allergen information is available to all our customers.

🧾 What You Need to Know

Our food is prepared in a kitchen that handles a wide range of ingredients. While we take great care to avoid cross-contamination, we cannot guarantee that any dish is completely free from allergens.

We handle all 14 major allergens as defined by UK food law:

• Celery

• Cereals containing gluten (wheat, barley, rye, oats)

• Crustaceans (e.g. prawns, crab)

• Eggs

• Fish

• Lupin

• Milk

• Molluscs (e.g. mussels, squid)

• Mustard

• Nuts (e.g. almonds, hazelnuts, walnuts)

• Peanuts

• Sesame seeds

• Soya

• Sulphur dioxide and sulphites

📋 How We Share Allergen Info

• ✅ Allergen information is available in writing—please ask a member of staff or check our allergen guide.

• ✅ For online orders, please contact us directly if you have any allergy concerns before placing your order.

• ✅ If you have a severe allergy, we strongly recommend speaking to our team before ordering.

🧑‍🍳 Kitchen Practices

Our team is trained in allergen awareness and food safety. We follow strict hygiene practices, but due to the nature of our kitchen, cross-contact may occur.

📞 Have questions?
Please call or message us before ordering:
📱+447979223667 / order@gumaankitchen.co.uk